Matouk's Hot Pepper Sauce Salsa Picante (10 FL.OZ. / 300 ml): A traditional Caribbean-style sauce with a kick. The salsa picante is a great table sauce.
Ingredients: Aged pickled Scotch Bonnet peppers, vinegar, mustard, onion powder, spices and soybean oil.
From Trinidad and Tobago, West Indies.
Scoville Heat Units (SHU): 50,000 - 250,000
Matouk's Hot Pepper Sauce (300ml)
C$10.00Price
Excluding GST/HST